Angola, Indiana

Outdoor Farmers' Market that runs from May 10 to the last Saturday in October 26, 2024. Every Saturday from 8AM to Noon and is located @ 317 S.... [more]

LaGrange, Indiana

Local farmers with home grown produce and local craftsmen. May to Oct. Every Saturday 8am-1pm Tuesday 2pm-6pm

Quincy, Michigan

We raise 100% grass fed grass finished beef. No hormones, antibiotics or grain are ever fed. Our beef is born and raised on our farm.... [more]

Fremont, Indiana

Walters Poultry Small family operated chicken farm! We provide farm fresh eggs from free range, organically fed chickens.... [more]

Lagrange, Indiana

Countryside Produce is located in the heart of the Amish community in Lagrange County. We are a co-op of local Amish growers who are committed to raising high quality produce without the use of harmf... [more]

Wolcottville, Indiana

We are a small farmer-owned business located in Lagrange County, Indiana. We offer a vegetable CSA, pastured chicken CSA, pastured eggs, a self-serve farmstand, vegetable and herb starts, cut flowers,... [more]

Reading, Michigan

We are a small family farm that is dedicated to growing the heritage breeds, as well as open pollinated vegetables and melons.... [more]

Climax, Michigan

Our farm has been dormant since the early 2000s until we recently revived it in 2016. It is a family run business where we raise beef animals on grass without the use of growth stimulants, antibiotics... [more]

Tekonsha, Michigan

Asher Acres is located at 2608 18 1/2 Mile Rd, Tekonsha, MI 49092. Call (517)617-7171 or (517)617-7174.... [more]

Allen, Michigan

Nature's Bounty Farm is a small family farm that been operated by the Huepenbecker family since 1996.... [more]

Wolcottville, Indiana

Cook s Bison Ranch was established in 1998 with the hopes of providing a quality lifestyle for their famiy and providing a quality product to their customers.... [more]

Three Rivers, Michigan

The Three Rivers Farmers Marketh is in operation Tuesdays 2:00pm-6:00pm mid-May to mid-October. The vendors vary from year to year but often include growers of fresh produce, Amish farmers, and local