N. Potomac, Maryland

Nearly a hundred seasonal varieties of FRESH field crops and heirloom produce , grown using organic farming practices and sustainable agriculture!... [more]

Darnestown, Maryland

BRINGING HEALTHY ORGANIC EGGS TO YOU AND YOUR CUSTOMERS Our Chickens We want to raise the highest quality eggs we possibly can -Chickens Raised on Pasture - Truly Free Range!... [more]

Takoma Park, Maryland

Fresh healthy food for you, and making locally grown fruits and vegetables more affordable to your low-income neighbors.

Boyds, Maryland

Unique to the area, our 58 acre farm is located in Boyds, Maryland, within the Montgomery County Agriculture Reserve.... [more]

Mount Airy, Maryland

Dragonfly Farms produces Maryland wine, gourmet vinegar, cut flowers, herbs, fresh and local fruit and vegetables for restaurants and CSA's in Washington DC, Maryland, and Virginia.

Potomac, Maryland

Nick's Organic Farm produces grassfed beef, organic pastured chicken and turkey, organic pastured eggs, organic ground poultry and swine feed, grains, hay, straw, baleabge, and corn, soybean, cover cr

Mount Airy, Maryland

We're a cottage garden design business, Janssens greenhouse retailer, and cut flower farm in Mount Airy, Maryland.... [more]

Washington, District of Columbia

S & S Maple Camp has been in business since 1968. It is the largest maple syrup producer in Maryland.... [more]

Granite, Maryland

We have been raising fresh vegetables, fruit and flowers since the early 1900. We are the 6th generation in the retail produce business.... [more]

Granite, Baltmore County, Maryland

Our pork is pasture raised and antibiotic/ hormone free. They are raised on our family farm in Western Baltimore County and also eat fresh fruits and vegetables from our farm left over from farmers ma... [more]

Chillum Gardens, Maryland

Natural Nick's Produce is a small family-owned urban farm nestled in the Suburbs of Washington, DC in Chillum Gardens Maryland.... [more]

Marriottsville, Maryland

Our family farm has been producing sustainably grown plants and vegetables since 1951. We have a beautiful market on our 100 acre farm that is open from April until November, seven days a week.