Four Sisters Farm, located in East Nantmeal, Chester County, Pa. has been recognized by the Pennsylvania State University Extension as an Environmentally Friendly Farm. The farm owners adopt and maintain environmental stewardship practices designed to benefit their animals, environment, and community.
Four Sisters Farm operates a 10 acre integrated farm near the Horseshoe Trail in East Nantmeal. The barns house miniature donkeys, ponies, warmbloods, and pastured poultry and rabbits while the gardens produce vibrant organic heirloom fruits and vegetables. They operate a small farmstand and sell direct within the community.
Four Sisters Farm is a small integrated family farm committed to local sustainable agriculture. We combine organic growing principles, permaculture and biodynamics in a bucolic setting with a respect for nature. In 2016 Pennsylvania State University Extension recognized us as an Environmentally Friendly Farm. We grow organic non-GMO fruits,vegetables, herbs; potted vegetable and herb transplants; as well as pastured poultry (eggs and meats) that are pre-ordered and sold at our farm
seasonal fruits, vegetables, pastured poultry (eggs, broilers, ducks, heritage turkeys)
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- dried herbs
- fresh herbs
- medicinal herbs
- plants (bedding, etc)
Meat & Poultry
- Black Turkey
- Midget White Turkey
- Plymouth Rock Chicken
- Rhode Island Red Chicken, "Old-Type"
- Wyandotte Chicken