The CSA at Red Hill is located on 183 acres of woodlands and meadows owned by the Sisters of Saint Francis of Philadelphia, some of the last undeveloped land of Delaware County.
Our current hours for the 2025 season are as follows: Open Tuesdays and Saturdays from 10am to 3pm.... [more]
Fort Hill Farm is a certified organic farm producing vegetables, herbs, and fruit in northwestern CT.... [more]
Stone Gardens Farm is a diversified first generation family farm nestled within the White Hills of Shelton Connecticut.... [more]
Our Farm Market & Bakery is open all year. The Harvest starts late May with Strawberries. Throughout the month of June Strawberries are plentiful enough to offer Pick Your Own.
Ox Hollow farm is a diversified, family operated farm nestled at the gateway of Litchfield County.
We are a 11th year CSA operating on the subscription model. Formerly cert. organic by NOFA Connecticut.... [more]
Waldingfield Farm is a certified organic vegetable farm (Baystate Organic Certifiers) in the heart of Litchfield County, CT.... [more]
All natural, free-range, heritage breed chicken eggs. --- OK, everyone has their own definition of "free-range": mine is "Throw open the barn doors and get out of the way!" Day range is probably mo... [more]
Inverbrook Farm is a sustainable family farm with a commitment to environmental stewardship, strengthening community, and an enjoyable livelihood.... [more]
Shoving Leopard Farm is a Certified Naturally Grown cut flower farm in the Hudson Valley of NY, overlooking the Hudson River and the Catskill Mountains beyond.... [more]
CitySeed is a non-profit organization that seeks to nourish a sustainable food community in New Haven, CT.... [more]