Our passion is growing local, flavorful and nutritious food using sustainable and biodynamic practices for the better health of our community and environment.... [more]
Bugtussle Farm is a 153 acre farm (3 of which are in cultivation) located in beautiful south-central Kentucky.... [more]
Welcome to Southern Ridge Farm! We are a family owned and operated farm that currently raises all natural, grass fed beef and lamb.... [more]
Allenbrooke Farms is a 120 acre family farm in Spring Hill, TN. Owned & Operated by Owner, Farmer, Daniel Allen.... [more]
We are a group of vegetable farmers in Bells Bend who use well-planned growing practices and low-impact soil management techniques, including crop rotation, cover crops, biodynamic preparations, and w... [more]
The Gardens is a fresh-cut flower and heirloom vegetable farm in Erin, Tennessee. We also have a growing and delicious bakery.... [more]
Vick's Chicks is a small family farm offering eggs from happy, natural-fed chickens and produce. Owned and managed by the Vickrey family.... [more]
Annie Acres is a family owned farm located in Davidson County, Tennessee, just minutes from downtown Nashville.... [more]
Bells Bend Farms is a small family farm. We've been growing food for our community for 16 years. Our offerings include fresh vegetables, cut flowers, and raw milk all produced using regenerative farmi
Family owned and operated, Bushel and a Peck Homestead is committed to building long lasting relationships with our customers, other farmers and community.... [more]
Located 18 miles northwest of Nashville, we produce food seasonally to provide you with optimum taste by encouraging our animals to simply be themselves on chemical free pastures.... [more]
Our family has owned the farm since 1837. The farm is 422 acres in size, with land in both Montgomery and Cheatham counties.... [more]
