We are a small scale farm focusing on diverse vegetable production. With 2.5 acres of land on the West side of Grand Rapids, the Blandford Farm grows over 40 different vegetables and more than 200 dif... [more]
A family owned Michigan farm established in 1864, Geddes Farm is dedicated to simple, pure, sustainable farming and great, back-to-our-roots food.... [more]
Groundswell Community Farm grows 200+ varieties of sustainably grown vegetables on the beautiful bottomland muck of Beaverdam, Michigan.... [more]
Green Wagon Farm is a year-round farm, growing 11 acres of certified organic vegetables and herbs for our Farm Store, CSA, Farmers Market, and Wholesale.... [more]
At Two Sparrows Farm we believe in stewarding creation - from our bodies, to our land and our animals.... [more]
We are a family farming on a small piece of land. We sell a large variety of organically grown vegetables.... [more]
We raise goats to harvest their own food and medicine. Our purebred Nubian goats eat non GMO grain, local no-spray hay, and wild forage.... [more]
Groundswell Greens is a certified organic, off-season micro-farm growing fresh produce from late fall through spring for sale in Grand Rapids, Holland and in the Hudsonville area in West Michigan.... [more]
We at Fat Blossom Farm are committed to sustainable ecological agriculture. We use only organic methods with a long term outlook so that what we produce is both healthy for you and the land.... [more]
We may have what you want, or can grow it for you. Our USDA Certified Organic Produce Farm has both Heirloom and newer varieties.... [more]
We are a family operated small CSA farm. We are offering heirloom vegetables and fruits. We do not use any GMO seeds.... [more]
We are a family of four beginning our seventh season as an organic farm. Consisting of 20 acres, the farm is surrounded by woods on all sides in a quiet, rural area located 15 miles east of Frankenmut... [more]
