We have lots and lots of great food--meats, vegetables and specialties throughout the year. The entire farm has been organic and committed to sustainable and regenerative agriculture since we started... [more]
Green Rabbit Farm is a small market garden in the Leatherstocking region of New York state. We grow diversified vegetables and berries.... [more]
Fort Hill Farm is a certified organic farm producing vegetables, herbs, and fruit in northwestern CT.... [more]
Stick and Stone Farm started on a few acres of rented land in Newfield, NY. It is now 72 acres of land in the Town of Ulysses, between Jacksonville and Ithaca on route 96.... [more]
The Full Plate Farm Collective is a multi-farm organic CSA in Ithaca, NY. We bring together fresh produce from Remembrance Farm, Stick & Stone Farm, and a small network of other local growers and shar... [more]
West Haven Farm is a certified organic mixed fruit and vegetable farm serving the greater Ithaca area.... [more]
Katchkie Farm is a year-round organic farming operation owned by Great Performances. Katchkie Farm represents Great Performances' commitment to celebrating local flavors while supporting sustainable a... [more]
**Please note: Just Food is not a farm, but a non-profit organization that connects urban and rural farmers with New York City communities throughout the five boroughs**
Wild Carrot Farm LLC. USDA Certified Organic Vegetables, Flowers, and Herb Plants, Berries (raspberry, blueberries, blackberries), Asparagus, Ginger, Rhubarb, Sunchokes, Arugula, Salad Mix and Flower
The Student Sustainable Farm at Rutgers is managed by Rutgers University students. We operate as a (non-certified) organic farm.... [more]
NorthSlopeFarm Certified Organic Farm, in Central NJ. 8 acre market Garden, with surrounding fields and woodlot managed with an intention of Ecological Stewardship.... [more]
We are a 11th year CSA operating on the subscription model. Formerly cert. organic by NOFA Connecticut.... [more]