Oils of paicines is a small, family-run olive oil business nestled in the foothills of california's beautiful central coast in san benito county.... [more]
We believe the best meat comes from healthy animals, and animals are most healthy when able to fully express their nature on pasture with plenty of space and organic feed.... [more]
Dare 2 Dream Farms is a small, family owned and operated farm located on forty acres just west of the town of Lompoc, California.... [more]
Fifth-generation farmer chris cadwell cultivates a variety of vegetables ranging from broccoli to burdock root.... [more]
Started in 2003, forbidden fruit is now producing plump, fresh organic blueberries on six acres in northern santa barbara county.... [more]
We are a small grove growing olives for oil & are considered a boutique producer. I do recipe development & produce flavored dark balsamic, flavored white balsamic, mustard, herbal salt.
Turning Leaf Ranch proudly produces slow-grown, gourmet lamb and goat meat that is 100% pasture raised, in an intensive rotational grazing system.
Farming with an eye for detail and sustainability, clos pepe is a family-owned vineyard and winery that utilizes organic and biodynamic practices.... [more]
Home Dairying and Cheese making Classes Be healthy eat off the food grid- Hippocrates said "Let thy food be thy medicine" If you believe that many of todays disease processes we Americans suffer w... [more]
We believe in the power to convert the land and the people to the organic movement and we enjoy sharing our efforts with you for a better health.
Rio de parras organics is a small family-run organic farm near salinas. We grow a wide variety of crops all-year round.... [more]