We are a small business sustainably foraging wild Alaskan edibles, including wild mushrooms, chaga, berries and greens. We've created a full line of wild-harvest dried mushroom mixes and sell our fresh and dried wild products primarily to restaurants and at times attending fairs, festivals and farmers' markets in Anchorage. We also do free home delivery in Anchorage.
We ate at the Beartooth Grill today: my friend let me taste her papardelle pasta with mushrooms, chicken, and Capriccio Umami Spice blend. It was SO GOOD I am on the hunt to find that spice mix!!... [more]