Heartland Family Farm is owned and operated by Teresa and her three daughters and one new granddaughter and grandson.... [more]
We are the oldest continually Certified Organic farm in Indiana, located in Monroe County just 6.5 miles west of downtown Bloomington.
Maple Valley Farm raises the following species in a holistic, grass-based and continuous movement system to produce delicious and nutrient-dense meat of the highest quality: grass-fed and finishe... [more]
Our farm has had no chemical fertilizers, pesticides or herbacides since we have owned it (April, 1997).... [more]
Includes a produce farm, produce CSA, and Meat CSA (Grass-fed beef and Pastured Pork). Purchases can be made directly from the farm (call or email ahead please).... [more]
We are located 70 miles south of Springfield, IL, and 70 mile north east of St Louis, MO. We raise Glouchestershire " Old Spot " swine .... [more]
Hillside Creek Farms is a small family farm located in southern Indiana. We raise pasture meat chickens.... [more]
The Black Sheep Cottage is a small urban homestead. My focus is on growing fresh produce, raising healthy, well cared for animals and providing quality finished goods.... [more]
Seton Harvest is a Community Supported Agriculture Project sponsored by the Daughters of Charity of St.... [more]
Our farm is a 7th generation family heirloom that we take great pride in. Settled in 1828, we are now in process of transitioning this land once again into a sustainable family economy using sustaina... [more]
The Bishop Family has been farming our 350 acres for about 30 years. Located in the center of Illinois, we operate a diversified farm and raise a bit of about everything.... [more]
We are a small farm in central Indiana. We specialize in fresh naturally grown produce, large brown eggs, honey, fresh cut flowers, and homemade, hand-shaped bagels.... [more]