Our CSA program provides 24 weeks of fresh-picked, in-season produce straight from our field to your table.... [more]
We have been raising fresh vegetables, fruit and flowers since the early 1900. We are the 6th generation in the retail produce business.... [more]
Flowers travel less than 30 miles from the farm in Pikesville, Maryland to their final destinations of windowsills, bookshelves, dining room tables, wedding bouquets, hair pieces, buttonholes, bookmar... [more]
SIde by Side Farm grows a diverse mix of vegetables, fruits, and herbs, including staples like carrots and tomatoes, as well as specialty crops such as baby ginger and lemongrass.... [more]
Orchard Country Produce is a family-owned and operated, sustainable fruit and vegetable farm in Cumberland County, Pennsylvania.... [more]
Real Food Farm is Civic Works' innovative urban agricultural enterprise engaged in growing fresh produce on six acres of land in Clifton Park in northeast Baltimore.
Everblossom Farm offers Certified Organic produce year round. We are dedicated to providing you with healthy and beautiful food and at the same time practicing sustainability to ensure that we can co... [more]
Strohmer's Farm is a 3rd generation farm who has a farrow to finish hog operation and cow/calf operation.... [more]
Mission: Connect our CSA members to our farm by providing the best source of sustainably grown vegetables possible with a unique farm experience.... [more]
Do you know your farmer? Jack Clayton and Candi Durham started Clayton Farms in Baltimore County in 2013.... [more]
Our team works hard to create and maintain a 160-acre balanced farm of perennial plants and pasture that provides more per acre than a standard monoculture farm.... [more]
My Mother's Garden is a small family farm. We are 100% chemical free, use organic practices and sustainable methods in order to keep our soil healthy and our produce high in nutritional value.... [more]