Hickory Lane Farm is a 575 acre farm located in Kent County, Maryland. Our farm has been a family run business since 1920.... [more]
We are raising pastured pigs, wool and meat sheep, and free range chickens, small amounts of beef, and chickens, primarily for eggs.... [more]
Whole+sum Farm & Foods is a small diversified Farm dedicated to championing natural and sustainable food production for the local community.... [more]
Local grower of quality produce and pick your own pumkins and vegtables that includes peppers, eggplant, tomatoes, sweet potatoes and winter squash.... [more]
Single family farmette--growing our own fruit and vegetables using SPiN Farming and biodynamic methods.
We open in April with asparagus, adding strawberries in May, then on to blueberries and peaches. All summer we grow and sell tender white sweet corn, tomatoes, peppers and more.... [more]
Eder Farm is committed to providing delicious, all natural grass-fed and grass-finished beef and lamb.... [more]
Heritage Oak Farm is a third generation family farm operated by Larry Armstrong Jr., and his wife, Kathleen.... [more]
Our happy hens produce a rainbow of fresh and healthy eggs. From the white eggs of our Hamburgs, to the darkest brown eggs of the Marans, to the blue Araucana eggs and the green Olive egger eggs, your... [more]
We produce unique artisan breads utilizing winter wheat and produce from our 14th generation Maryland family farm.
We are a family-operated market garden farm. We garden naturally (organically in the old sense). We attended the DSU Farmers' Market for three years (2008-2010) The last several we were delighted to... [more]