Welcome to Winnowburrow Farm, where Healthy Food, Land Stewardship and Creativity COLLIDE! At Winnowburrow we strive to exclusively grow heirloom produce in an effort to preserve what is left of ou... [more]
Chippewa Valley Produce was started by Dusti Larson and Shawn Bartholomew in 2008. Dusti and Shawn farm in a sustainable manner to preserve the soil, water and other valuable natural resources for fut... [more]
Pine Island Free Farm produces fresh fruits and vegetables for the local community in Southeast Minnesota.... [more]
We believe there is a path to vitality, health, and healing following the old ways, the original design.... [more]
On our family-run farm we grow produce using organic methods. We believe in bringing the most nutrient-dense fruits and vegetables to our community members!
Rolling Hills Cattle Company is a women owned and operated ranch. We focus on 100% AGA certified grassfed and grass finished beef from our ancient British White cattle breed prized for their meat qual... [more]
We are a small family that raises sustainable, organically produced, pasture-raised poultry, eggs, pasture-raised pork, maple syrup, rhubarb, pickles, salsa, seasonal vegetables, and beef and hopefu... [more]
Abraham's Table Farm is a small sustainable farm serving the pine county and twin cities (Minneapolis and Saint Paul) regions.... [more]
Pleasant Valley Produce/St. Croix Valley CSA is made of up a cooperative of small Amish family farms nestled in the quiet community of Baldwin, Wisconsin.... [more]
KDE Farms raises and sells: All natural: 100% grass-fed and finished beef Pastured Chickens Pastured Pork Maple Syrup from our trees (Not produced in a federally inspected facility) We can d... [more]