Ryder Farm is one of the oldest continuously held family farms on the East Coast, first established by Eleazer Ryder in 1795 and stewarded through the years by successive generations of the Ryder Fami... [more]
Hindinger Farm is a family owned and operated farm established in 1893. Anne George and Liz are anxious to greet new and familiar faces once the season begins.... [more]
Located on Selma Drive, tucked off Fresh Ponds Road, Fresh Ponds Farm was established in 2011. Fresh Ponds Farm is a family-run farm, owned by Dave and Joyce Chagnon.... [more]
Our family-run farm in Northern New Jersey grows beyond organic produce and crafts products like raw honey, handmade soap, and beeswax lip balm.... [more]
At Wormuth Farm, our commitment to pasture-raised quality is unwavering. From the moment our animals are born to the time they reach your table, we ensure the highest standards of care and hygiene.... [more]
We raise and sell all-natural beef, pork, and lamb.Animals are raised in our pasture with no antibiotics and no growth hormones.... [more]
Sweet Sourland Farms is family owned operated, offering locally grown forest and agricultural products for sale on a modest scale.... [more]
Garden of Eve is a diverse, 85 acre certified organic farm growing vegetables, flowers, and producing free-range eggs.... [more]
I am a small farmer in Franklin CT. The homestead and farm been in existence for over 250 years. I use cover crops, tarps, cardboard and use mostly mulches.
All vegetables, herbs, and flowers are grown using organic and sustainable practices. Seedsower Farm adheres to the Northeast Organic Farming Association's Farmers Pledge.... [more]
A small, diversified farm growing vegetables, berries, flowers, herbs on the grounds of Old Bethpage Village Restoration.... [more]
THE FARM at ST. JOSEPH is located in Brentwood, New York, on the grounds of The Sisters of St. Joseph, a congregation of women who have lived and worked in the community for over one hundred years.