Lockport, Illinois

Second City Greens - Where good things grow! Join our CSA! www.secondcitygreens.com We are working to prove that small urban agriculture can flourish and help the community grow.... [more]

Brooklyn, Wisconsin

Custom boxes of farm fresh, local produce, staples specialty items, delivered. We're a certified organic farm in Brooklyn, Wisconsin, that's been serving Chicagoland since 1993.

Berrien Springs, Michigan

Wild Coyote Farm is a Certified Organic small family farm in beautiful Southwest Michigan, dedicated to organic, regenerative, and sustainable growing practices to produce delicious and nutritious pro

Watseka, Illinois

Jim, Diann, and son, Wes raise antibiotic- and hormone-free grassfed beef and katahdin lamb; pastured free-range, antibiotic- and hormone-free pork; chicken; and eggs in permaculture-type rotations wi... [more]

Streator, Illinois

Our humble beginnings didn't start out to be a full time job. Our family consisted of seven people, (Mom, Dad, and Five Boys) just simply growing wholesome food to support a healthy growing family.... [more]

Graymont, Illinois

Start enjoying wholesome, tasty vegetables by joining our CSA (Community Supported Agriculture). It will be our 9th year to offer in season food straight from our small farm to your table.... [more]

Herscher, Illinois

At Justafew Acres we are striving to produce an abundance of high quality food for our seasonal farm stand.... [more]

Cornell, Illinois

At Antiquity Oaks, we specialize in raising heritage breeds of livestock naturally. We raise pastured chickens and free-range turkeys, as well as grass-fed, heritage pork and lamb.... [more]

Bonfield, Illinois

DUCK EGGS Heritage breed Magpie duck eggs are free ranged on grass fields and a pond, available for $6/dozen.... [more]

Aurora, Illinois

Chanticlare farm grows over 30 different kinds of vegetables and annual fruits, plus a variety of herbs and fresh cut flowers.... [more]

Minonk, Illinois

Ioerger Farms has been in the same family for over 150 years, Lowell took over in 1983 . We have 15 acres of vegetables that are raised organic although I am not certified wirh any agency.... [more]