Charlotte, North Carolina

Ross Farms is a perennial grower/nursery. We are not a garden center, so we do not have hard goods for gardening---just plants.... [more]

Cramerton, North Carolina

We grow all natural - no pesticides or chemicals. When in season we have zucchini squash, a variety of lettuce, corn, potatoes, sweet potatoes, tomatoes, fresh brown eggs free range.... [more]

Boiling Springs, South Carolina

We grow strawberries, peaches, tomatoes, sweet corn and various other fruits and vegetables, some heirloom varieties as well as raising grass-fed Angus beef.... [more]

Matthews, North Carolina

Renfrow Farms is a family farm committed to growing sustainably and naturally grown fruits, vegetables, nuts, & flowers.... [more]

Concord, North Carolina

Local, all natural honey, pollen and other products of the hive. As of May 15, 2013 we have lots of honey for sale!... [more]

Conover, North Carolina

Are you tired of trying to figure out what "natural", "free range", or "GAP certified" mean? Come to our farm and see for yourself how your meat is being raised, and butchered.... [more]

Conover, North Carolina

We sell Soy Free not for human consumption

Wellford, South Carolina

We are a family farm, milking around a dozen Jersey cows. Farming has been in our family for generations.... [more]

Fort Lawn, South Carolina

Thames Farm is your source for Natural Berkshire Pork, nestled on 82 acres just outside of Fort Lawn, SC in Chester County.... [more]

Longisland, North Carolina

We are a small farm here in the Catawba Valley, overlooking the shores of Lake Norman. Our farm began in 1994,and our venture to provide our community and friends naturally grown vegetables and herbs... [more]

Woodleaf, North Carolina

Homestead Asili is a farming design that incorporates animals and vegetables together, we have a standing egg layer flock that allows us to sell eggs and hatch chicks, that get sold as chicks while ot... [more]

Fort Mill, South Carolina

We are a small family farm that uses greenhouses and more traditional methods of growing in order to provide several varieties of fresh lettuce, herbs, and microgreens to farmers markets and restauran... [more]