Gnome Hollow at Dixon Hill Farms, LLC This first generation Farm/Agritourism destination is owned by John Dixon, who is a 100% Disabled Army Veteran.... [more]

Raw milk herdshares as well as subscriptions for grass-fed Piedmontese beef. We also sell 100% Freshly Milled Sourdough Bread - order on website!

We are a small family farm raising lambs for the meat market. We treat our sheep kindly and take care of them.... [more]

We offer pasture raised poultry, grass fed beef, pasture raised pork, locally grown produce, jams & jellies, sauces & rubs.

Dellinger Family Farms is a small family farm which produces heirloom and open-pollinated fresh vegetables, as well as pasture-raised proteins.... [more]

Our Story What makes it organic? At Sohudaya, we strive for top of the line quality. We practice chemical free pesticide free method in growing fresh long lasting produce.... [more]

Brick House Farms is a fourth-generation family farm in Gaffney, South Carolina. Current offerings include 100% grassfed Devon and Angus beef, pastured eggs from heritage chickens and pastured chicke... [more]

Ellis Farms is family owned and operated. We are located in Lincolnton, NC. We specialize in pasture raised pork and chicken, as well as Nigerian Dwarf dairy goats.... [more]

Located in Rutherford County, Jones Family Farm has been owned and operated by the family since 1832.... [more]

We are a 1/2 acre regenerative farm growing vegetables, fruit and mushrooms year round. We use no-till farming methods focusing on building soil and following natural, chemical free growing practices.

We are a small farmstead located just outside of Statesville, established in 2004, consisting of the farm and an art studio.... [more]

I breed registered Montadale sheep and some crossbreeds. The Montadales are a dual purpose sheep with large, well muscled lambs as well as a very finely crimped, low lanolin wool.... [more]