The Chesapeake Bay Foundation uses this 285-acre farm to demonstrate regenerative, Bay-friendly practices.... [more]
North Star Orchard is a small, family-run farm specializing in heritage and unique varieties of apples, peaches, plums and Asian pears, as well as an assortment of vegetables.... [more]
At Noble Pastures, raising cows and producing raw dairy is more than a business; it is the way my family lives and cares for this land.... [more]
Crescent Moon Farms raises pasture-raised poultry and eggs and 100% grass-fed, grass-finished beef using regenerative practices that go beyond organic standards — no antibiotics, no hormones, no s... [more]
Small family farm that operates a roadside stand with handmade soaps and candles, along with in season produce.... [more]
We are a small family farm built in the 1890s, ran by a 8th generational farmer. We specialize in rare and endangered heritage breeds of livestock.... [more]
All of our produce is grown organically and in sustainable ways. We are Lancaster County's oldest continually operating CSA farm.... [more]
The CSA at Red Hill is located on 183 acres of woodlands and meadows owned by the Sisters of Saint Francis of Philadelphia, some of the last undeveloped land of Delaware County.
Certified Organic Vegetables, Gourmet Salad Greens, Herbs and Transplants. Currently expanding into berry fruits and all-season greenhouse production.
Brown Cow Creamery provides an experience by offering wholesome, nutrient-dense, local farm products so that consumers can support the local foodshed and foster a connection to their community and the
Hello and welcome to Berger Farms! My name is Tom Berger and with my wife Anne, we grow all natural fruits and vegetables on our small farm.... [more]
New farm in northern Virginia | Organic | Modeled after Polyface Farms | Faith-based | Veteran-owned/Operated | Currently Offering: Mushrooms, new potatoes, sweet potatoes, BSFL 'grubs'.... [more]
