Triple E Farms is a small regenerative family farm in the mountains of West Virginia. We do things the old fashioned way.... [more]
We have been farming since 2009, growing 3 acres of vegetables in Wheatland, VA, 45 miles from Washington, DC.... [more]
Our Certified Organic farm is in Allegheny Township, Westmoreland County. We are located 30 miles NE of Pittsburgh, Pennsylvania near Apollo / Vandergrift / Lower Burrell.
We are a small family farm built in the 1890s, ran by a 8th generational farmer. We specialize in rare and endangered heritage breeds of livestock.... [more]
New 2024: RAW MILK. Organic fed, pasture raised eggs, chicken, turkey and pork plus 100% grass fed, grass finished lamb, beef and veal.... [more]
Orchard Country Produce is a family-owned and operated, sustainable fruit and vegetable farm in Cumberland County, Pennsylvania.... [more]
At Nature's Harvest Market, we take great pride in raising 100% grass-fed Angus beef, truly pastured pork, and pastured chicken.... [more]
We are a small family farm growing mainly hay for the horse market & tending our Angus cow herd. We have been raising & selling purebred Angus beef for home freezers for 40 years.... [more]
Chapel Hill Farm is a small farm dedicated to saving the critically endangered Randall Lineback cattle breed by creating a sustainable market for its outstanding beef.... [more]
We are a small farm in Adamstown, Maryland, in southern Frederick County. We currently produce pasture-raised, all-natural beef, pork and lamb.... [more]
Certified Organic Vegetables, Gourmet Salad Greens, Herbs and Transplants. Currently expanding into berry fruits and all-season greenhouse production.
Baugher's is a 900 Acre orchard one at the orchard, where you can pick-your-own fruits, or shop in our fresh fruit market, & also a market in the town of Westminster, by Baugher's Restaurant.