Tom & Emma began making artisan cheese commercially, in May of 2008. We currently sell traditional raw goat's milk Feta with a Bulgarian flavor.... [more]
BaaLiss Grass Farm grew out of the Atkinson Family Farm. The Farmily Farm was purchased in 1939. The Family Farm was operated by Carman Atkinson as a conventional grain, poultry and beef operation.... [more]
Tell everyone it came from 'Our Garden'. A phrase that we want you to be able to use at your dinner table.... [more]
We sell eggs from free ranged chickens and grass fed beef. Currently we have a wait list for eggs.
We are a small pastured/free range poultry farm with a focus on heritage breeds (What are the benefits of heritage poultry?... [more]
The Shepherds Market is a family owned & operated farm, with a licensed store on-site.
Y-Not Llamas Farm enjoys sharing their love of llamas with visitors and will be happy to provide you with a farm tour.... [more]
Skipping Stone Farm raises and markets 100% grass-fed beef. We have been providing pasture-fed freezer beef directly to customers for over a decade.... [more]
We are a small family farm located just outside of Gambier. Three generations of our family work together to provide fresh, chemical-free produce for sale in our on farm market and through our CSA
We are a small mushroom farm specializing in oyster mushrooms. We currently offer fresh and dried blue, pink, and yellow oyster mushrooms as well as soup mixes featuring our home grown mushrooms.... [more]