Welcome to Huckleberry Farms, a thriving hub of sustainable and ethical farming practices located in the heart of Vigo County.... [more]
Stierwalt Family Farm was started by husband and wife, Derek and Maddie Stierwalt, as an addition to the family's grain farming operation and small beef herd.... [more]
Illinois Willows is located in east central Illinois . We are a specialty cut flower grower with 4 acres in production.... [more]
We are a small poultry business that raises pastured chickens for meat using the chicken tractor method.... [more]
Our small farm has been in the family for 50 years and we try to focus on growing healthy, hormone & antibiotic free food.
Compost for sale. Rabbit and horse manure mixed with straw and hay, the best kind for your garden!... [more]
The Saint Joseph's College Student Farm grows vegetables organically in all four seasons by growing in a seasonal high tunnel (hoophouse), open fields, and more recently in a greenhouse with an aquapo... [more]
Fassnacht Beefalo is a premium lean red meat created by a cross-breed of domestic cattle and Bison (American Buffalo).... [more]
FarmIndy is a collaboration that joins two Indianapolis-area farms (Seldom Seen Farm and Balanced Harvest Farm) into a single entity.... [more]
We are a family owned farm located near Zionsville, Indiana. We have been raising free range / pastured turkeys since 2009.... [more]
Clover Field Meats features beef and pork raised "the old fashioned" way. Our animals are raised outside without growth hormones, antibiotics, or sterioids.... [more]
Here at Orem Farms, we raise steer calves using locally raised/cut hay and grain. Our calves enjoy life in a pasture, not locked up in some meat processing facility where they cannot move for a major... [more]