We are a chef and a sommelier living our dream of growing food in cooperation with natural processes rather than in competition.... [more]
A maple syrup, beef and cheese farm located in central Vermont. The Luce family's third generation taps about 6,000 maple trees on our property and makes syrup the old fashioned way with a wood burni... [more]
We are a small family owned farm where we raise "GRASS FED" Beef, and Lamb. We now have Pork and Chicken!... [more]
The Bobolink Meadows Farm is a small scale family owned and operated farm located in Hebron, New Hampshire.... [more]
Matras Maple sugarhouse is a small farmstand in Pittsfield, NH that is open Monday - Saturday from 9 AM - 6PM.... [more]
Clark's Sugarhouse has been sugaring maples since 1892. We tap over 4,000 trees and ship maple syrup and candy to customers nationwide.... [more]
McClary Hill Farm grows food, real food, real good food -- meat and milk and veg and honey and fruit.... [more]
We are a small family farm growing only non-gmo produce. We use only organic products and practices.... [more]
Phoenix Hill Farm, Permaculture & Art, is in its third growing season of emerging, discovering and co-creating with the ecology and the history of a 1760's post and beam homestead on one of the foothi... [more]
We are a CERTIFIED ORGANIC VEGETABLE farm, NH certification #57. We have been farming Organically since 1983 and grow a full variety of vegetables and raspberries in season.... [more]
Webster Ridge produces Lamb and Eggs, we sell local Naturally Raised Pastured Beef & Pork . We sell these at the farm and at farmers markets during the Summer and at limited times in the winter.... [more]
Remick Farm has been in existence for over 200 years and was the first commercial dairy north of Rochester.... [more]