We grow Inchelium Red and Spanish Roja Garlic, Red, White and Yellow Onions, pickling cucumbers, dill, beets, lots of tomatoes (canners, slicers and romas) sweet peppers and summer squash.... [more]
We are a small biointensive farm in North Idaho. Currently, we have grass-fed cattle and sheep, as well as pastured hogs and rabbits.... [more]
Working goat dairy, creamery and bakery with some fresh veggies from the greenhouse and garden. Something for everyone.... [more]
Parkside Organic Ranch is situated on 400+ acres in the heart of the Coeur d'Alene Indian Reservation.... [more]
Our family owned small farm is happy to offer you the healthiest meat we know how to raise. Purchase 100% grassfed beef, 100% grassfed lamb, pasture-raised Berkshire pork, and pasture-raised poultry... [more]
We produce UNcertified but sustainably-minded vegetables, raise honeybees in the most natural method we can manage, and raise a small number of chickens for meat.... [more]
Our Story Frisson Farm is a small 20 acre produce and mushroom farm located 1.50 miles off US 195 about halfway between Colfax and Spokane in Whitman County, Washington; owned and operated by our fa... [more]
The Selkirk Ranch is all about small family ranching and the production of healthy, top quality, 100% certified organic grass fed beef.... [more]
Gourmet Garlic. Always, since day one, naturally, lovingly grown. Varieties: Music, German Red, Polish.... [more]
We are a certified organic farm located in the beautiful Selle Valley just north of Sandpoint, Idaho.... [more]
Located on a sunny bench on the dark side of the Sunnyside Peninsula, Sunnyside Mtn Farm is a small-scale all natural market garden supplying excellent quality produce, berries and cut flowers for the... [more]