The Plantation Park Heights Urban Farm was formed in June 2014. Its birth came out of a group of Caribbean/American citizens' desire to effect change and have a positive impact on the lives of young... [more]
The Washington D.C. region's premier 12-months-of-harvest CSA, growing great foods since 1996. We are a highly diverse certified organic farm, growing over 120 varieties of vegetables, fruits, herbs,... [more]
We formed the Genuine Food Company in response to an overwhelming demand for locally sourced, humanely raised food that you can trust.... [more]
The Afya Community Teaching Garden is a 1.5 acre farm created to provide a tangible solution to the nutrition desert of Baltimore's Park Heights Community.... [more]
Do you know your farmer? Jack Clayton and Candi Durham started Clayton Farms in Baltimore County in 2013.... [more]
Against the Grain Farm's goal is to provide fresh, quality food grown in a sustainable and natural manner.... [more]
The Kranz Hill Farm, at White Clay Creek State Park, grows a wide variety of heirloom and hybrid vegetables and some kitchen herbs and flowers for our shareholders.... [more]
We grew up in Rising Sun, MD on our family farm. Our grandparents were coal miners in West Virginia.... [more]
The Colonial School District Agriculture program is home to a group of middle school and high school students exploring agriculture.... [more]
SIde by Side Farm grows a diverse mix of vegetables, fruits, and herbs, including staples like carrots and tomatoes, as well as specialty crops such as baby ginger and lemongrass.... [more]
We just welcomed 15 Rhode Island Red chicks that will be ready to lay in about 16 weeks. We're hoping to have a few regular buyers in the fall beginning mid November.... [more]