Harris-Robinette Beef exists to provide the consumer with an affordable, environmentally sound, high quality, nutritious beef through the raising of our livestock exclusively on a grass-based system.
Our project began as a homestead. We were looking to live a simpler life. As we cultivated herbs and tended our trees, we began to produce more than we could eat.... [more]
Healthy Hen Farms produces all-natural, pastured chickens, turkeys, eggs, and other farm products which are directly sold to our local customers and restaurants.... [more]
Who we are: We are a family of farmers dating back to 1636. Farming is who we are not just what we do.... [more]
EatWell Natural farm is a 13 acre farm in La Plata, MD owned and operated by EatWell DC. Most of the produce goes to the 5 EatWell DC restaurants in Washington DC; Grillfish, Logan Tavern, Commissary,... [more]
Twin Springs Farm is a 76 acre farm located in Nelson County Vrigina. We use ecological farming practices, and support sustainable agriculture methods and do not use harmful herbicides or pecticides.... [more]
At Great Oak Farm we are focused on Chemical free, heirloom only non-GMO seeds,plants and free range-pasture raised pork,beef, chicken and eggs.... [more]
Karl's Farm is a small, family-run farm. We grow a wide variety of vegetables and herbs using no pesticides, herbicides, or fungicides.... [more]
Our mission is to grow high-quality, culinary mushrooms that are healthy & tasty while supporting the families of those who serve.
We specialize in all natural grass fed beef and pork. We are located in Midland, VA on 125 acres of beautiful land.... [more]
Whole diet farm offering dairy, eggs, meats and vegetables. Family owned and operated since 2002....... [more]
Farmer John was raised on the family farm in Bunn. He was born in the home still used by the family located in the Back Forty and has lived here most of his life, except for the years immediately fol... [more]