Right now the Natural Place has 6 doe goats (3 are milking), 30 laying hens. � We also have 4 dogs (all fixed, all have shots).... [more]
We are a small vegetable, fruit and flower farm located in Central Arkansas. We are certified organic.... [more]
A little bit about our farm . . . Bald Knob Farm Located on Creel Road in Harrison, Arkansas implements Waste Not, Want Not into every aspect of our farm operation.... [more]
We started our farm just outside of Harrison, Arkansas in the Gaither Valley in 2007 with the intention of raising livestock naturally for your consumption.... [more]
Not all beef is the same! At E & M Farms, we start with Angus bulls to bread a herd of Angus, and Angus cross cattle that carry the best traits for quality and quantity of meat.... [more]
Welcome to the farm! Home of over 60 varieties of produce annually. Our produce is organically grown with no artificial fertilizers or chemicals.... [more]
We are a husband and wife operation working towards our dream of providing our community with grass fed/ grain finished beef and chevon, eggs and seasonal goats milk.... [more]
Hazel Valley Farms is three families working to achieve their dreams to cultivate better living for ourselves, our neighbors, and our community through sustainable agriculture.... [more]
We take pride in raising tender and flavorful beef that is 100% grass-fed and grass-finished. We place a premium on land sustainability and animal welfare because we feel God has given us these resour
Our farm, Sweet Iron Farm, was formally called D bar A Farm. We are in the same location outside of Huntsville AR.... [more]
I am 33 years old and began Wildcrafting with my husband in the past two years. I started the mushroom business last year to introduce local gourmet wild mushrooms to my community and the restaurants
Our family operated ranch raises USDA certified mini-Hereford beef. The cattle are not grass fed, but finished on a balanced diet of grain, grass and hay.... [more]