We are about good, fresh, flavorful food that's good for the earth, our community and your family's health.... [more]
We are a family owned and operated wood-fired brick oven bakery and farm specializing in naturally leavened varieties of breads and pastries.... [more]
Rolling Acres Farm is a fourth generation farm and have produced fruits and vegetables on our farm for forty years using organic practices.... [more]
Our farm uses organic and sustainable growing practices in our vegetable production. We sell vegetables through a CSA.... [more]
Botna Burrow is a diverse, small-scale farm nestled on the edge of Hancock, Iowa. We use organic growing practices and produce high-quality vegetables and herbs.... [more]
Our certified organic farm is located in the Iowa Loess Hills across the Missouri River from Omaha.... [more]
Specializing in local sales of fresh salad greens, fruits and vegetables to high quality restaurants.
Specializing in organically grown heirloom vegetables. Fertile Ground Farms is a small family farm with one idea: To grow the tastiest and healthiest fruits and vegetables possible using sustainab... [more]
We are a grass-based, organic farm applying organic management for the benefit of the consumer, the environment, the animals and the farm.... [more]
Robinette Farms grows USDA Certified Organic microgreens and salad greens and produces 100% grass-finished beef.... [more]
We produce fruits and vegetables for CSA and Farmer's Market. All produce is grown without the use of synthetic chemicals.
We are a collaborative CSA located in and around Carson, Iowa. All the farmers involved are committed to producing nutritious vegetables grown using organic methods.... [more]