At Ashfield Cattle, the cattle are given a large pasture to roam that is kept free of chemicals. For vitamins and minerals we use air dried kelp from the north Atlantic Ocean.
It's a great time of the year to fill your freezer with premium Angus beef born and raised on our farm!... [more]
Rain or shine, the Portage Farmers Market has a variety of amazing MI vendors with a variety of products!
The Feral Field is a small farm and vineyard in Brighton, MI. We cultivate a wide variety of flowers, fruits, vegetables, and herbs grown utilizing sustainable and organic practices.... [more]
Baseline Farm raises grass-fed beef cattle in an organic, regenerative manner. We are a cow/calf to finish operation, where calves are born every spring and grow until they are big enough for eating (... [more]
Retired and love to keep busy using skills from the working years and learning new natural ways of procuring food and home products!... [more]
Our Raised Right pastured hens are able to forage on rotational acreage, providing a variety of grasses and the opportunity to scavenge for insects.... [more]
The Interlochen Farmers Market is an opportunity to bring together the best of locally grown fresh produce and plants, locally raised meats, fish, poultry, and eggs; as well as locally produced baked... [more]
Across the river from the Boardman River Nature Center is the site of GTCD’s newest program – The Great Lakes Incubator Farm (GLIF).... [more]
We are located in The Clarkston Education Center/Renaissance High School parking lot, 6558 Waldon Road, Clarkston.... [more]
We have 3 acres of land and raise chickens and plant a smaller sized garden. They are a variety of chickens that lay brown, white and green eggs, free range, organically feed.... [more]
We are a family owned operated farm in Southwest Michigan. We raise Red Devons Red Devon/Black Wagyu Cross beef cattle on 100% naturally raised, planted pastures.... [more]
