Brodhead, Wisconsin

Welcome! We are the 3rd and 4th generation to care for our family's land in Brodhead, WI. We offer 100% grass-fed beef and lamb, heritage breed pork, and pastured poultry: laying hens, chickens, and T... [more]

Belmont, Wisconsin

Chris Juli McGuire raise delicious organic apples in Belmont, WI. Join our farm as a CSA member to receive regular deliveries of our apples in late summer and fall.... [more]

Weston, Wisconsin

You'll find Really Slow Food Here! Our Sustainable farm produces lovely Wisconsin Raw Wildflower Honey and truly Free Range Eggs from Heritage Chickens in a rainbow of natural colors Got "LLama Bea... [more]

Viroqua, Wisconsin

Harmony Valley Farm is located in a spring-fed valley in the the Driftless region of beautiful southwest Wisconsin, just outside the small town of Viroqua.... [more]

Oneida, Wisconsin

Tsyunhehkwa Harvestfest takes place the first Saturday in October. This celebration will recognize and give thanks for the harvest.... [more]

Burlington, Wisconsin

LarryVille gardens is a family owned, small acreage, market grower. "Better than organic" we practice deep organic techniques.... [more]

Harvard, Illinois

Midnight Sun Farm is a family farm located in Harvard, IL. Nick, Becky, and four kids grow fresh vegetables and raise free-range chickens.... [more]

Pecatonica, Illinois

Irish Grove Farms was established in 1910 and has been home to five generations of the Flynn family.... [more]

Harvard, Illinois

Middlebury Farms is a Certified Organic farm located in Harvard, Illinois. We grow vegetables on 8 acres using organic practices from spring through late fall.... [more]

Harvard, Illinois

Founded by first-generation farmers and husband-and-wife team Joe and Hannah Wanda, Wanda Farm is a 150-acre regenerative farm in Harvard, Illinois.... [more]

Pecatonica, Illinois

We are a small family farm located in Northern IL. We raise heritage breed sheep for fiber, meat and dairy.... [more]

Endeavor, Wisconsin

Our farm opened up with just 10 acres of land with a quarter acre of garden. We began selling our left over produce at the farmers market near our home.... [more]