Green & Gold CSA is a woman-run farm business that works to embody the beliefs behind sustainable, decentralized agriculture: sustaining the soil, sustaining the community, sustaining the farmers and... [more]
Paul Mazza's has been growing vegetables and berries in Essex and Colchester Vermont for over 30 years.... [more]
At Rehoboth Homestead, we choose varieties of vegetables for their flavor and nutrient content and our flowers for beauty and vase life rather than for their ability to withstand shipping.... [more]
Health Hero Island Farm , a 180-acre farm in South Hero, Vermont, has a 100% grass-fed beef herd. Our beef is USDA-processed and we sell it frozen by the cut or side of beef.... [more]
We farm 5.5 acres of vegetables and raise ~1000 pastured poultry each year in Richmond, Vermont. We are in our 4th season and currently undergoing a transition to organic certification.
We are a small widely diverse organic farmstead in the spectacular Champlain Valley. Vegetables, range poultry and grass-fed beef all grown on rich clay soils are our particular claim to nutrition... [more]
We are primarily a poultry operation, raising chickens for both meat and eggs, as well as Thanksgiving turkeys.... [more]
Dandelion Farm is a small, family operated vegetable, fruit and flower farm in Westford, VT. It is run by Amanda and Mike Bickley.... [more]
We are a certified organic Vermont farm producing and selling delicious, healthy vegetables and fruits from our roadside farm stand.... [more]
Petal Fall Acres is a family owned and operated small farm located in Shoreham, Vermont. The farms primary focus is on growing special variety fruits, but also growing high quality vegetables and valu... [more]
Four pillars farm is a certified organic vegetable farm set in the beautiful, fertile rolling hills of southern addison county.
River Berry Farm is a family owned organic small fruit and vegetable farm operating on the Lamoille River in Fairfax, Vermont since 1992.... [more]