Fairfax, vt

Local Food near Fairfax, vt

East Thetford, Vermont

Cedar Circle Farm and Education Center is a non-profit educational organic farm located on conserved land along the Connecticut River in East Thetford, VT.

RUTLAND, Vermont

We are one of the largest Farmers Markets in Vermont, and the first to run a Saturday market 52 weeks of the year.... [more]

Norwich, Vermont

Honey Field Farm is a 24 acre family farm growing annual and perennial plant starts, certified organic veggie and herb starts for the garden, and 12 acres of certified organic vegetables for our farm... [more]

Bolton Landing, New York

Bolton Landing Farmers Market is open every Friday 9-1 from the end of June through September. Located at 7 Goodman Avenue, just off Lakeshore Drive (Route 9N) Blessed Sacrament Catholic Church in Bol... [more]

Windsor, Vermont

New Morning Farmstead is a veteran-owned farm practicing regenerative farming. Raw goat milk is available from spring until autumn.... [more]

Granville, New York

STAND Saturday/Sundays 10-4pm Mid May - Mid Oct 2026 Home Grown Operation, No Pesticides, Organic Practices and Seed.... [more]

Granville, New York

Your new convenient local midweek market!

Athol, New York

Blackberry hill farm is a diversified family farm. We grow organic vegetables and herbs that we incorporate into our products that we make on site and also sell pork beef and also Organic sourdough... [more]

Athol, New York

Mud St. Maple is comprised of a 27 acre sugarbush in Upstate NY, which includes a network of tubing running directly into the sugarhouse.... [more]

Salem, New York

Grazin' Acres Farm is a small family farm run by The Mattison Family in Hebron, NY. Offering a variety of proteins - grass-fed, grass-finished beef and lamb, non-GMO, pasture-raised pork and chicken.... [more]

Sunapee, New Hampshire

Our vendors sell only items grown, raised, baked, created, or prepared within 75 miles of Sunapee. Our farm vendors offer their own fresh fruits and vegetables, meats, poultry, eggs, honey and maple s... [more]

Springfield, Vermont

Farm on the River is a small first-generation family farm that started back in 1994 as one of the very first Certified Organic CSA vegetable farms in the country.