Raleigh, North Carolina

Old Milburnie Farm is committed to sustainable agriculture and follows intensive, organic practices to produce all products seven miles from downtown Raleigh.... [more]

Zebulon, North Carolina

Rare Earth Farms are producers of 100% all-natural, grass-fed, grass-finished Angus beef, raised in an open-air and free-range environment.... [more]

Laurel Hill, North Carolina

Olde Way Farms is on family land going back multi-generations. We raise "Beyond Organic" vegetables, "Beyond Organic" Chicken, Turkeys, Ducks, and Rabbits.... [more]

Coats, North Carolina

Thanks you for all of the support and emails of encouragement. We look forward to serving you and your family.... [more]

Raleigh, North Carolina

Our state-of-the-art garden center was built in 2004 and features plant care products, vegetable gardening needs including many certified organic options, garden tools, bird products, flower container... [more]

Hillsborough, North Carolina

Our not-for-profit farm is organized around growing and sharing healthy food and addressing food insecurity in our area.... [more]

Raleigh, North Carolina

The team at DoorStep Produce is so excited to bring you fresh, delicious, and locally grown produce for the 2012 growing season!... [more]

Youngsville, North Carolina

Welcome to our farm. We are located in Youngsville, NC. We are 30 minutes east of Raleigh, 45 minutes from Durham, and 15 minutes from Wake Forest.... [more]

Raleigh, North Carolina

We own our own boats and refrigeration truck. We take pride in our fishing and handling and are the only fisherman direct that has wild caught fresh local shrimp.... [more]

Raleigh, North Carolina

A volunteer group started in 2006 has organized a weekly Community Supported Agriculture (CSA) drop in Five Points of Raleigh, NC.... [more]

WASHINGTON, North Carolina

Locavore Market Garden seeks to bring a blend of Micro and Urban farming techniques to the shores of Eastern, NC.... [more]

Pinetops, North Carolina

Harris-Robinette Beef exists to provide the consumer with an affordable, environmentally sound, high quality, nutritious beef through the raising of our livestock exclusively on a grass-based system.