Our farm started when I, (Kyle) graduated from CMU with a degree in business management in 2012. Growing up on a farm, I learned about being a diversified farmer from my grandparents and parents.... [more]
We are a family-run and certified natural farm selling mainly seasonal vegetable shares - CSA style - for the Chesterton/Porter/Valparaiso Indiana market.... [more]
Grass is Greener Meats and Produce is a small family farm focused on preserving heritage breeds. Our goal is to raise superb-tasting meat animals; many of which are listed on the SlowFood USA Arc of T... [more]
Located five miles west of Beloit and fifteen miles southwest of Janesville, we are dedicated to promoting organic, local, and sustainable agriculture.... [more]
DUCK EGGS Heritage breed Magpie duck eggs are free ranged on grass fields and a pond, available for $6/dozen.... [more]
Fresh vegetables grown hydroponically on-site. Tomatoes (avail. May), Lettuce, Onions, Peppers, Cucumbers.... [more]
We are a family-owned and -run farm in Elburn, IL. We follow organic growing practices and never spray our crops with any pesticides (synthetic or organic).... [more]
We are a small, diverse Certified Organic vegetable farm located in the beautiful rolling hills of Burlington, Wisconsin.... [more]
Renewed Roots Initiative is a community vegetable farm ran by a community board. We offer a continuum of services to connect community members with healthy food.... [more]
We grow many varieties of Microgreens, and deliver them to homes, restaurants, and groceries within 50 miles of Chicago.... [more]
Trail's End Organic Farm , a third generation family farm located 4 miles west of Putnam, Illinois in the Crow Creek valley, is owned and operated by Greg and Janet Morse.... [more]
At Justafew Acres we are striving to produce an abundance of high quality food for our seasonal farm stand.... [more]