We are a sustainable family farm in western NC. We specialize in open pollinated and heirloom tomato, vegetable, herb, annual and perennial plants and products.
Small organic farm raising organic Dorper and Katahdin sheep for meat. Coming in the near future are Organic berries and eggs.... [more]
Long Valley Eco-Biotic Farm is a small-family farm in Madison County offering 100+ varieties of heirloom and open-pollinated vegetables, fruits, flowers and herbs seasonally.... [more]
Our Story What makes it organic? At Sohudaya, we strive for top of the line quality. We practice chemical free pesticide free method in growing fresh long lasting produce.... [more]
A family farm in our 2st year of production, using permaculture principles & "beyond organic" growing methods.... [more]
Hominy Valley Farms - Land and Cattle is a multi-generational family farm raising natural beef on pasture.... [more]
The Farmers' Daughter is a strawberry and mixed vegetable farm and NC Certified Roadside Farm Market that began in 2008.... [more]
Harrell Hill Farms has been a family owned farm for over 200 years. We have always prided ourselves on delivering a quality product that meets or exceeds the requirements of our customers.... [more]
We are a small family farm that uses greenhouses and more traditional methods of growing in order to provide several varieties of fresh lettuce, herbs, and microgreens to farmers markets and restauran... [more]
Wendy Town Farms is a small sustainable farm growing heirloom grains, beans, and vegetables in Pike, NH.... [more]
Harrell Hill Farms has been in operation for nearly 200 years on family land. We raise grass fed beef, North Carolina Fraser Fir christmas trees, boxwoods, native rhododenron and azaela.... [more]
We are a family operated farm that has been providing produce to Huntersville and the Lake Norman community for over a decade.... [more]
