Handcrafted, small batch gelato and sorbet made from local Kentucky Proud ingredients served from a charming, vintage food truck at area festivals, events, weddings, parties and other functions.... [more]

We raise Boer goats (blacks, reds and paints), registered Miniature Llamas, miniature horses, Guineas, heritage midget white turkeys and heritage pilgrim geese.... [more]

We are a small family farm in Franklin County, Kentucky. We raise Dexter cattle, Berkshire hogs, and a variety of heritage breed chickens.... [more]

The Midway School Bakery creates doughnuts, cookies, pies and more from scratch with real butter and natural ingredients using traditional recipes.... [more]

Fresh, seasonal ingredients from local farmers are at the heart of Holly Hill Inn's changing prix fixe and tasting menus.... [more]

Registered Dairy Goats - Saanen, LaMancha and Recorded Grade. Our "ladies" are allowed to come and go from the pasture to the barn which makes for happy and healthy goats!... [more]

Wallace Station, just outside Midway in the heart of Bluegrass horse country and near the Kentucky Bourbon Trail, is a scenic stop for homemade sandwiches, soups, salads, an irresistible bakery case a... [more]

The Stamping Ground Farmers' Market was founded in 2009 by Kevin & Stephanie Kidwell. They saw a need to provides a place for farmers to come and sell various types of fruits and vegetables, as well a... [more]

Frenchfields imports French chicken breeding stock used to produce the esteemed Label Rouge chicken, the only parent flock in America accepted as a true red label product.... [more]

In the Spring of 2010 we planted 500 Triplecrown thornless blackberries. We chose Triplecrown because they are reputed to be one of the very best tasting blackberries.... [more]

We provide pasture-raised meats fed on Non-GMO organic fed diet. Specialized from no soy and grass-fed meats.

We are a family owned and operated small produce farm in the Kentucky River bottoms of eastern Anderson County.... [more]