Galloping Winds Ranch is nestled on the fringe of the Texas Hill Country. We are a small, family-run operation.... [more]
Our award-winning, certified organic family farm uses regenerative growing methods to raise the tastiest vegetables, herbs, flowers and meat possible.... [more]
All natural, chemical free, seasonal vegetable farm practicing no till to improve soil health. Husband and wife owned and operated offering seasonal CSA memberships for local pick up.... [more]
We grow produce using sustainable methods. We have pasture raised beef. I also offer refrigerator pickles, sauerkraut, kimkraut (a vegetarian, not too hot variation of kimchi), pickled beets and pickl... [more]
Headlong Farm is a bread-baking, vegetable-growing, and goat-wrangling first-generation farm on nearly 14 acres.... [more]
We are a small family farm in Fredericksburg, Texas. We offer pasture raised sheep and goat meat, local seasonal produce and other farm products.... [more]
Petsch Cattle Co. was founded in 2020 with a mission to provide a simple, sustainable solution for accessing high-quality, healthy beef products directly from the source.... [more]
My wife and I have raised sheep for over 20 years in Stonewall, Texas. We breed approximately 65 ewes (Corridale-Delaine-Rambouillet cross) per year and market the wool and lambs.... [more]
Hat to raise over 850 laying hens; and shepherd over 100 meat goats on our 95 acre property in the gorgeous Texas Hill Country.... [more]
We are located in the beautiful Texas Hill Country where I raise fine fleeced Angora Goats as well as Wool Sheep as well as unique gourds.... [more]
We are a family co-op of three market gardeners all located in Harper, Texas. We sell when in season: tomatoes, yellow squash, zucchini, canteloupe, watermelons, lettuce, radishes, carrots, spinach, g... [more]
