They sell vegetables such as artichokes, cauliflower, swiss chard and zucchini at the half moon bay, san mateo and san carlos weekly markets.... [more]
Louis began farming in 1962. Find the iacopi's dry beans, butter beans, fava beans, english shelling peas and other mixed vegetables at the ferry plaza farmers_ market.
Bttr ventures (pronounced better) stands for _ back to the roots, _ a phrase that encompasses the idea of creating a company that stands for sustainability, progress, and social responsibility.
Like so many folks these days, we value participating in our local food economy and aim to offer one more excellent reason to not "drive over the hill" for food.... [more]
Pomponio Ranch is a 2,700 acre ranch tucked away in the coastal rolling hills, in a canyon between San Gregorio and Pescadero.... [more]
Find produce grown on-site as well as fruits and vegetables from neighboring farmers at bob's vegetable stand.... [more]
I raise bees locally. They are raised for honey, not for pollination.
Blue House Farm grows an incredible diversity of certified organic vegetables, fruits and cut flowers year-round for our neighbors in SF and the Peninsula.... [more]
Alemany farm is a 4.5 acre food production site on san francisco's impoverished southeast side. At the farm, city residents learn how to grow fruits and vegetables and through that process become more... [more]
Dried fruits: pears, apricots, peaches, cherries, raisins, dates, figs. Dried nuts: walnuts, pecans, almonds.... [more]
