Meridian, Idaho

Featuring home grown local produce, using little or no chemicals. Wholesale & Retail sales. Specializing in all seasonal fresh vegetables & melons.... [more]

Caldwell, Idaho

Overlooking the scenic Snake River and Owyhee mountains, Ohadi All Natural raises organically registered, pasture raised, free range, all natural duck eggs, ducks and lamb.... [more]

Eagle, Idaho

Shaun & Kris Steele have been raising honey (and kids) for almost 30 years. They now have over 3,000 hives that travel throughout Idaho, Montana, Wyoming, Oregon, and Washington pollinating crops and... [more]

Gardena, Idaho

Alexander Ranch is a family owned and operated ranch located about 30 miles north of Boise near Gardena, Idaho.... [more]

Nampa, Idaho

Happy Heron Farm is a small family farm located in Nampa, Idaho. Established in 2020, we are excited to feed our community fresh, local food grown without the use of pesticides or herbicides.

Meridian, Idaho

Our grow methods are completely natural and GMO free. We utilize many different methods like hydroponics, hugelkulture, and no-till to name a few.... [more]

Eagle, Idaho

We are a family living out our dream of running a small farm right here in Eagle,Idaho, specializing in naturally raised pork.... [more]

Boise, Idaho

Whistlepig Farm grows pesticide-free vegetables, berries, and herbs on one acre in the Boise foothills.... [more]

Nampa, Idaho

Meadowlark Farm has grown high quality food for local consumers since 1989. We raise grass-fed lamb and sell our lamb at the Boise Farmers Market.... [more]

Nampa, Idaho

Happy Hen Farms is a poultry and vegetable farm located in Nampa Idaho. We have been in business for 5 years, providing free-range, non-GMO eggs, as well as non-GMO vegetables.... [more]

Boise, Idaho

I specialize in Angora goats. I sell well-skirted raw mohair fleece, washed locks, rovings, and yarn from the beautiful, shiny mohair fiber.... [more]

Hidden Springs, Idaho

Hidden Springs Community Farm, Inc. -- continuing a 145-year tradition of farming in Idaho's Dry Creek Valley, we grow vegetables on 5 to 10 acres along Dry Creek with our long-term hope of expanding... [more]