We are a family run farm that produces naturally grown, spary-less produce to the Capital City Public Market in Boise, Idaho and the Downtown Thursday Nights Farmers Market in Ontario, Oregon. We also sell from April till June 30 at our home location. We start with spinach, salad greens, romaine, asparagus, radishes, peas, beets, carrots, zucc's, garlic, potatoes, leeks and much more!
Listing last updated on
Jan 21, 2025