Our farm focus on growing organic veggies without any use of chemicals. Better boy and early girl tomatoes, broccoli, cabbage, kale, watermelons, cantaloupes, and cucumbers.
We sell honey, peaches, apples, blueberries, flowers, jams, eggs, soaps, and more! Everything is grown onsite.... [more]
We have been farming since 2009, growing 3 acres of vegetables in Wheatland, VA, 45 miles from Washington, DC.... [more]
We are Moving Meadows Farm, a three generation farm producing grass fed beef (Southpoll cattle), free range pastured chicken, and fresh farm eggs.... [more]
Chapel Hill Farm is a small farm dedicated to saving the critically endangered Randall Lineback cattle breed by creating a sustainable market for its outstanding beef.... [more]
At Longview Farm, 20 miles south of the US capitol, we raise grass finished beef, pastured hens for eggs, Berkshire heritage pork,Ossabaw heritage pigs, heirloom tomatoes, and salad greens.... [more]
We are a small family farm growing mainly hay for the horse market & tending our Angus cow herd. We have been raising & selling purebred Angus beef for home freezers for 40 years.... [more]
We are a small farm in Adamstown, Maryland, in southern Frederick County. We currently produce pasture-raised, all-natural beef, pork and lamb.... [more]
Waterpenny Farm is a 6-acre vegetable farm in Rappahannock County, Virginia. Since our first growing season in 2000, we've been committed to running our farm in harmony with the environment, using su... [more]
Red Wiggler Care Farm is a 12‑acre sustainable farm in Montgomery County, Maryland, where people with and without developmental disabilities come together to work, learn, grow, and share food.... [more]
We raise heritage breeds pigs in the forest, our farm is Virginia?s Finest and Animal Welfare approved We sell frozen meat bacon and sausage products based on the USDA approved claims Forest raised... [more]
First generation farmers growing nutrient dense, chemical free produce through regenerative, soil first practices.... [more]
