We are a family micro-farm and homestead, living and learning and growing on land in rural Coal Valley, IL, just outside of the Quad Cities proper.
We are a sesquicentennial family farm established in 1863 currently owned and operated by Gene and Beri Dennhardt.... [more]
We have a small, market garden -- about one acre total with hoop houses and raspberry beds. We provide produce to a small number of CSA customers (under 20) and attend the Wednesday afternoon Peoria... [more]
Trail's End Organic Farm , a third generation family farm located 4 miles west of Putnam, Illinois in the Crow Creek valley, is owned and operated by Greg and Janet Morse.... [more]
We are a small family-owned farm in Bettendorf, IA. We provide particular attention to the produce we grow that other larger farms are just not capable of.... [more]
Our farm is located in Central Illinois and surrounded by hundreds of acres of woods, therefore, we have no worries of chemical drift or GMO infiltration.... [more]
We grow mostly heirloom varieties of vegetables, fruits and herbs along with hazel nuts and black walnuts.... [more]
We grow chemical-free vegetables and fruits in an urban setting. We will be an four season operation next year using the Elliot Coleman method of growing produce.
Old Paths Farm is a fifth generation, family owned, Sesquicentennial Farm located eight miles north of Aledo, IL, just off of U.S.... [more]
My Turkey Hollow Twilight Zone LLC (MTHTZ) is a Market Garden SPIN Farm, growing hazard free produce on less than 6000 square feet.... [more]
At Walnut Acres Family Farm we strive to provide high quality, naturally raised meats at affordable prices.... [more]
Eyrich's farm fresh takes pride in our products from our free range brown eggs to our pasture raised beef, chicken and lamb.... [more]