Granite, Maryland

We have been raising fresh vegetables, fruit and flowers since the early 1900. We are the 6th generation in the retail produce business.... [more]

Mount Airy, Maryland

We are a small farm located just outside Libertytown in Frederick County, MD. We sell all sorts of products straight off the farm.... [more]

Felton, Pennsylvania

Felton Homestead is an intentional residence for young men with autism. We grow organic, soy-free free-range chicken and duck eggs , produce, herbs, lamb and poultry.... [more]

Stewartstown, Pennsylvania

4 Ever Moore Farm is located just over the MD/Pa line ,off of I-83, in Stewartstown PA. At 4 Ever Moore Farm, we focus on raising high quality meats and eggs for our table and yours!... [more]

Glen Rock, Pennsylvania

R n R Farm is a beautiful, relaxing 10 acre farm near Spring Valley County Park.

Mount Airy, Maryland

At Stillpoint Farm we use regenerative agricultural practices to raise our heritage breed Leicester Longwool sheep and Hereford steers.... [more]

Christiana, Pennsylvania

Clover Spring Farm is a 174 acre, agriculturally-preserved, family farm in the rolling hills of Lancaster County, Pennsylvania.... [more]

Glenville, Pennsylvania

Our Gardens of Black Rock is a partnership of mutual commitment between our farm and our local community which provides a direct link between the production and consumption of food.... [more]

Dickerson, Maryland

Amaranth Acres is a family owned farm in Dickerson, MD. We grow both ethnic South Asian Vegetables including Indian, Pakistan, SriLankan, Bangladeshi and native vegetables using sustainable and organ... [more]

Cockeysville, Maryland

Crooked Fence Farm is a diversified farm rooted in stewardship of land and our community. We grow "field to belly" food that is unique, healthy, and delicious.... [more]

West Grove, Pennsylvania

Inverbrook Farm is a sustainable family farm with a commitment to environmental stewardship, strengthening community, and an enjoyable livelihood.... [more]

Marriottsville, Maryland

Our family farm has been producing sustainably grown plants and vegetables since 1951. We have a beautiful market on our 100 acre farm that is open from April until November, seven days a week.