We are a small family owned and operated market farm growing mainly vegetables for our on-site vegetable stand and the local farmers market.... [more]
**DJ Perspectives The NC State University Magazine of the college of Agriculture and Life Sciences (fall 2005) (Vol.8, No.1)... [more]
We are a small family farm that practices permaculture techniques and design principles in bringing nature back to the farm.... [more]
Mistyridge Farm has observed a need in our community for high quality food. With this in mind we have carefully selected heritage breed animals to provide Beef, Chicken, Pork and Turkeys for this pur
All animal and dairy products that we sell come from our farm. We are a pasture based farm specializing in A2A2 raw milk, grass fed and finished beef and lamb, woodland pork, and pastured chicken and... [more]
Delicious, nutritious, picked ripe, and pesticide free are just a few of the words that describe our wonderful Sunburst Tomatoes.... [more]
We are Michael and Caroline Lang and we operate Let It Grow Farm, a small farm on which we grow vegetables and raise animals using sustainable and responsible methods.... [more]
We are a family owned and operated farm in Creswell, NC. Paul and Morgan Mathews both grew up on farms.... [more]
We are a veteran owned, small family farm located in Edenton, North Carolina. Our mission is to raise our animals in the most natural way possible.... [more]
Fat Radish Farm has been growing rapidly. Using regenerative agricultural practices above and beyond organic methods, with no poisonous sprays ever, organic or otherwise.... [more]
Our family farm has been raising quality beef cattle since 1919 near Louisburg, NC. Our Angus beef is naturally grown on rolling hills of pasture land with no added hormones nor antibiotics.
