Founded in 2001, Cultivating Community is a nonprofit in Southern Maine that creates and sustains greater access to healthy, local foods; empowers people to play many roles in restoring the local, sus... [more]
Luna Bleu Farm is a small diversified organic family farm in Central Vermont, offering a wonderful balance of pasture, vegetable and hay fields, a pond, brook and woods.... [more]
A diversified hill farm in Randolph, VT serving you with fresh and organic vegetables, berries, lamb, turkey, herbs, chicken, pork, and eggs.... [more]
Reap and Sow Farm is a small farm situated in Monkton, Vermont. The farm is a project born from the minds of two old friends; Matt Lasser, a farmer, and Josh Fisher, a chef.... [more]
Health Hero Island Farm , a 180-acre farm in South Hero, Vermont, has a 100% grass-fed beef herd. Our beef is USDA-processed and we sell it frozen by the cut or side of beef.... [more]
Blue Ox Farm is a small certified organic family farm in Central NH. We grow high quality vegetables and annual fruits.... [more]
Dandelion Farm is a small, family operated vegetable, fruit and flower farm in Westford, VT. It is run by Amanda and Mike Bickley.... [more]
Paul Mazza's has been growing vegetables and berries in Essex and Colchester Vermont for over 30 years.... [more]
We grow a large variety of heirloom vegetables, medicinal and culinary herbs, pears, blueberries and grapes.... [more]
We have a small, family operated farm raising free-range and pastured chicken, heritage breed lamb, heirloom vegetables, and bees.... [more]
A family farm, devoted to growing a wide range of garden fresh produce, meats and fruits. We start the season off with fresh greens and fiddleheads, offer seasonal vegetables throughout the summer an... [more]
Autumn Harvest Farm is a beautiful 95 acre farm owned & operated by Ray & Suzanne LeBlanc. We grow a wide variety of vegetables on about 10 acres along with offering our own eggs and lamb, bread and b... [more]