Rural Roots Farm is a small diverse vegetable CSA / Market / Wholesale farm in Litchfield, ME. Putting "Mini-farming" on the map, growing food not lawns!
We grow MOFGA certified organic vegetables on 1.5 acres of leased land in western Maine! We grow for our friends and neighbors: sign up for a free choice, fully customizable CSA share.... [more]
Our farm stand is open Tuesday through Friday 12 - 7 pm and Saturday 10 - 6. Winter hours Friday-Saturday 10-7, Sunday 12-5.... [more]
Annabessacook Farm is a 25-acre organic farm and bed & breakfast on Lake Annabessacook in the beautiful Winthrop Lakes Region.... [more]
It is our aim to grow the best organic food possible while helping to enrich the town we love so much and the land we were raised on.... [more]
MOFGA Certified Organic Seed Garlic. CSA:Winter Storage Vegetables. Spring Dug Parsnips. Flower Seeds.... [more]
Sunrise Farm is an all-CSA farm offering 400 shares per year of the freshest, picked-that-day vegetables imaginable.... [more]
Kiss the Cow Farm, located in Barnard, VT, is an organic, grass-based dairy selling raw milk and ice cream from our small herd of Jersey cows.... [more]
Runamuk is a family owned and operated micro eco-farm. We offer sustainably produced vegetables and honey to the communities of Anson and it's surrounding villages.... [more]
Lewis Creek Farm has been growing vegetables on the rich bottom lands of Lewis Creek in Starksboro, Vermont since 1981.... [more]
Full Moon Farm is a 300 member summer, fall and winter CSA. Unlike any other diversified farm in the area, all the meat, fruit and vegetables we produce are certified organic.... [more]
.We are a family farm devoted to organic methods but not presently certified organic. Growing about 35 different varieties of fruits and vegetables throughout the growing season provides a great sel... [more]