All Seasons Farm raises Certified Organic vegetables and fruit which are grown for taste and quality.... [more]
La Colina Linda (LCL) Farm and B a fruit-nut permaculture food forest; and, a two-bedroom/two-bath cottage.... [more]
We are a small, 3 acre Chestnut farm with 26 Chestnut trees on the property. We sell fresh Chestnuts during the fall season.... [more]
We are a small farm growing many different vegetables, but specializing in sweet corn. We grow both heirloom and hybrid varieties that are adapted to our region.
We grow 2 acres of Chandler strawberries (30,000 plants). They are grown using the plasticulture method (raised beds on black plastic).... [more]
We are Topaz Homestead, a CSA located in rural Cabool Missouri We specialize in a variety of lettuce year round !... [more]
We are a small scale, sustainable, grassfed cattle farm (or ranch, if you listen to Eric!) located in southeast Missouri and southern Illinois.... [more]
We are a small family farm working toward being self-sustaining. We grow using organic practices. We have a wide range of vegetables, including heirloom and unique varieties, as well as many herbs.
Such and Such Farm specializes in fresh, local produce, farm made foods and handcrafted up-cycled furniture and art.... [more]
Dierks Farms was founded on the basis of grass fed and grass finished beef even before the health benefits were brought to light.... [more]
How to tell you about this farm and family. My mother lives here with us on the farm very proud and able lady, still in charge.... [more]
