We at Fat Blossom Farm are committed to sustainable ecological agriculture. We use only organic methods with a long term outlook so that what we produce is both healthy for you and the land.... [more]
Kessler Family Farm is a certified organic farm in Byron Center, MI. We grow delicious, beautiful, healthy vegetables for our family, friends, and neighbors in the Grand Rapids area.... [more]
Nine Oaks Farm is located in southwestern Michigan. We raise Black Cotswold sheep. The flock at Nine Oaks Farm began with the introduction of Meighan, a black-factored registered Black Cotswold and Ga... [more]
Silver Rain Farm is a small family business with a mission of providing the most flavorful, fresh, and locally adapted vegetables (always naturally grown) to local markets.... [more]
Lettuce Boy Farm's chicken is raised on pasture, with shelter from predators and the weather, ample access to grass, bugs to chase, and plenty of sunlight.... [more]
We are a family farm awarded the Best Southwest Michigan Small Business of the year that knows how special sharing great food is because we grow the food we want to put on our table.... [more]
The Carpenter Family started Cady Lake Cluckers in May of 2017. We are the proud owners of 51 very happy and spoiled chickens!... [more]
We are a small farm specializing in several breeds of dairy goat (LaMancha, Alpine, Nigerian Dwarf, and mini LaMancha) and heritage breed chickens and ducks.... [more]
We have been in the beef business for over 50 years raising mostly black Angus cattle. Our cow/calf operation consists of approximately 30 cows along with their calves.... [more]
On our homestead we have 7 Rhode Island Red Hens that give us delicious hard shelled brown eggs
We are three sisters who are renovating our historic family farm to turn it into a learning center.... [more]
We started raising Scottish Highlands in 1998 & received our license to sell packaged meat in August of 2007.... [more]