We have a wonderful CSA (community supported agriculture) program. We have nearly 75 customers and looking to fill spots this coming season.... [more]
Family owned since 1987. Grass fed goats, lambs, pork, poultry. Naturally grown produce. Goats milk skin products, soap, lotion.
My name is Brittany Roberson and I'm a part of a local business in Sagle, Idaho called Lakeshore Lavender Farm.... [more]
We are a small local fiber producing farm in beautiful Stevens County, Washington. Fiber animals of African Velvet Alpacas include alpacas, llamas and, shetland and shetland/finn cross sheep.... [more]
Grass-fed and grass-finished lamb, non-gmo, organic (but not certified), sustainable and holistic. The Finnsheep is a heritage breed sheep known for its delicate flavored meat, milk and fleece.... [more]
We are a local safe, small family farm committed to producing healthy produce without the use of pesticides, chemical herbicides or chemical fertilizers.... [more]
Working goat dairy, creamery and bakery with some fresh veggies from the greenhouse and garden. Something for everyone.... [more]
American wagyu, black angus and shorthorn beef grown naturally and 100% locally with all feeds sourced from Eastern Washington and North Idaho.... [more]
Nestled in the fertile folds of Palouse loam hill country south of Spokane, we are working toward creating a family supporting agricultural enterprise beginning with safely and nutritiously grown tabl... [more]
Deerfield Farms was established in 2006, our first season was 2007. We grow over 30 varieties of certified organic tomatoes, predominantly heirlooms.... [more]
Moose Meadow Farm is a certified organic, year round vegetable farm in Clark Fork, Idaho. We grow and harvest all seasons of the year in high tunnels and outside fields.