Angus beef grown on our family farm--no antibiotics and no hormones, free range--grain fed (approx 60 days) before butchering--USDA inspection---sold in individual packages --kept in walk-in freezer b
We feature locally grown fresh produce; specialty products like honey, shiitake mushrooms, garlic, goat cheese, meats (goat, rabbit, and chicken); herbs, plants, pottery, photography, and farm crafts
We are a small local farmers market that offers not only fresh produce but value added products as well.... [more]
The market is in it's 5th year and runs every Saturday 8 a.m. till noon from May into November. A great place to bring the whole family to get fresh local in season fruits and vegetables, goat milk... [more]
The Siler City Farmer's Market opens this year (2010) on April 10 and will be open every Saturday throughout the growing season from 9:30 AM until 1:00 PM.
At Sanford Farmers' Market, our mission is to sustain a vibrant, agricultural marketplace that honors our heritage while supporting education, and entrepreneurship.
Our local Market here at Reedy Fork has local organic vegetables and fruit. Watermelons and Cantaloupes are a big hit right now.... [more]
The Best Vegies! Goat Milk Cheese, Jams and Jellies, Grass-fed beef and Sausages are all offering samples!... [more]
Local Farmers Market from surrounding farms. Saturdays from 9 a.m.-12 p.m. behind the Tea Room at the Appomattox Gallery.... [more]
Products Available when in season: Beans, peas, Blueberries, Cabbage, Cantaloupe, Collards, Cucumbers, Fresh Cut Flowers, Honey, Onions, Peppers, Peanuts, Potatoes, Squash, Tomatoes, Watermelons, Swe... [more]
OUR VISION Spring Run Market has been created to fill a vast need here in our area- to make fresh, local, organic foods easily accessible and affordable.... [more]
The Greensboro Farmers' Curb Market has a long tradition of offering a variety of fresh, locally-grown produce, baked goods and foods, and arts and crafts -- all produced, prepared and crafted by the... [more]