Our primary goal is to grow fresh and wholesome vegetables, melons, herbs, and flowers. We like variety and want to share our passion for unique produce.... [more]

We are a small family farm specializing in Muscadine grapes, pasture raised poultry (duck, geese, turkey, broiler and bresse chicken meat) and seasonal vegetables.... [more]

Lake Valley Farms is a small scale organic farm using sustainable permaculture methods to provide your family or restaurant with fresh, local, organic food.... [more]

Welcome to Open Hearth Farm! We are a small family farm located in Waverly, VA passionate about changing the way people experience their food.... [more]

My family has been eating oysters grown in the York River since 1620. My 14x great grandfather, a French orphan, adopted by a British family was sent by the King of England, to fortify the port on the... [more]

Phillips Organic Farm is located in Edgecombe County, NC and is a fourth generation minority family owned and operated farm celebrating over 100 years and counting in the local community.

We grow our signature York Point Oysters near the mouth of Virginia's Poquoson River, one of the Chesapeake Bay's tributaries.... [more]

We are a working family farm. We raise only heirloom vegetables (which means they are not modified in anyway).... [more]

Harris-Robinette Beef exists to provide the consumer with an affordable, environmentally sound, high quality, nutritious beef through the raising of our livestock exclusively on a grass-based system.

Local family owned produce and equine farm that specializes in year round vegetables, herbs, jams, jellies, and syrups.... [more]

Pick your own and pre-picked strawberries. Farm fresh vegetables including asparagus, cabbage, potatoes, beets, squash, tomatoes, melons, cucumbers, okra, eggplant, peppers and sweet corn.... [more]

African American family farm was awarded to Right Knight Sr. of New Bern, NC in 1866, after the well know Legislator and Union Soldier James W.... [more]